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Cater Your Own Wedding; Easy Ways To Do It Yourself
In Style
Category: Catering Books
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This
delightful new how-to book provides all the professional catering help a bride will need and all the cost-cutting tips that
make affordable elegance a reality. Taking all the guesswork out of the process of planning, preparing, and putting on a reception,
Cater Your Own Wedding enables even the most inexperienced host or hostess to throw a memorable party with no stress.
The book outlines seven different types of receptions to suit different needs, complete with mouth-watering, original
menus, and detailed, easy-to-follow recipes. The seven simple reception plans include: The Basic Reception, The Elegant
Reception, The Ultimate Reception, The Brunch Reception, The Dessert Reception, The Backyard BBQ Reception and The Hawaiian
Luau Rehearsal Dinner. Cater Your Own Wedding also includes tips on everything from shopping, sanitation concerns, decorating
ideas and delegation of tasks, step-by-step instructions, checklists, timelines, and diagrams to ensure that everything runs
like clockwork, even if you've never done anything like this before. Order now for FAST and FREE delivery.
$21.95
Includes FREE Priority Mail Shipping within the U.S.
- Please allow 2-3 days
for delivery -
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The Complete Off-Premise Caterer, Judy Lieberman Category: Catering Books
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This hardback book offers 300 recipes,
300 recipe variations, organizational charts, and detailed forms and checklists. Judy Serra Lieberman first builds a
basic framework for developing an off-premise catering business, and then illustrates how planning logistics, staff, service,
decor, menus, preparation, and presentation specifically apply to a wide range of party sites.
* Complete information
on the nuts and bolts of structuring and managing an off-premise catering business.
* A focus on the need for extensive
professional networking and referrals.
* Advice on marketing and sales strategy.
* Chapters on various types of
functions such as cocktail parties, buffets, theme parties, and children's parties.
* Detailed forms and instructions
for organizing and executing events, from site inspection through event management.
* One chapter devoted to pricing
strategies that yield solid profits and a competitive edge.
Condition: Like New
Copyright: 1991
Hardback
with Dustcover
Pages: 487
ISBN: 0-442-31858-8
Publisher: Van Nostrand Reinhold, New York, NY
$49.95
Includes FREE Priority Mail Shipping within the U.S.
- Please allow
2-3 days for delivery -
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How To Cater Your Own "Southern-Style"
Rehearsal Dinner "e-Book"
Category: Catering Books
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Our newest
e-Book will show you how to have the rehearsal dinner of your dreams without breaking the bank. It's simple, impressive,
stress-free, affordable and fun!
The Menu
Antebellum Garden Salad, Fantastic
Fruit Salad, Vegetable-Pasta Salad,
Baked Almond Chicken, Marinated London Broil, Cheesy Stuffed Potatoes, Green
Bean Casserole, Baked Tomato Pie, Bread & Butter Pickles, Yeast Rolls & Butter, Assorted
Dessert Selection, Sweetened
Iced Tea, Regular and Decaffeinated Coffee and Champagne.
Upon
purchase, you will instantly receive our newest e-Book (30 pages) which includes shopping lists, table diagrams,
buffet diagrams, down-to-the-minute timelines, drink station diagrams, mouth-watering recipes and much more. Print out this
e-Book on your own printer and you're ready to go! 100% satisfaction guaranteed.
Click here for sample page from this e-Book.
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66 High-Volume Catering & Restaurant Recipes
"e-Book"
Category: Catering Books
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This is my private collection of 66 high-volume
catering and restaurant recipes that I've used over the years. Appetizers, Soups, Salads, Salad Dressings,
Entrees, Breads, Desserts, Sauces and much more. Each recipe is formatted for 3 different sized groups. Example:
10 portions, 20 portions, 30 portions. Upon purchase, you will have instant access to these 66 mouth-watering recipes.
Print them out on your own printer (28 pages) and enjoy! 100% satisfaction guaranteed.
Click here for sample page from this e-Book.
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Cater Your Own Luau Party; Easy Ways To Do It
Yourself In Style "e-Book"
Category: Catering Books
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Is this your first time
hosting a luau party? Our new e-book, "Cater Your Own Luau Party; Easy Ways To Do It Yourself In
Style" will take you every step of the way. Each mouth-watering recipe is formatted for 25, 50 and 75 guests. No commercial
kitchen or special culinary skills are required. Includes seating charts, buffet table diagrams, shopping lists and much more.
Upon purchase, you will have instant access to this delightful new 27-page eBook. Get started off on the right foot
for throwing an awesome luau party. 100% satisfaction guaranteed.
Click here for sample page from this e-Book.
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Ice Sculpture; Secrets of a Japanese Master,
Yukio Matsuo
Category: Catering Books
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Here is a rare opportunity to enjoy and
learn from the work of the internationally acknowledged master of ice sculpture, Yukio Matsuo. With consummate skill
and imagination, Matsuo breathes life into ice. Included are more than 120 exquisite full-color reproductions of ice
sculptures ranging from animals, flowers and foods, to familiar architectural works and abstract pieces. Also included
are detailed instructions on how to achieve the same stunning effects as the master himself.
* Basic ice carving
techniques.
* A full-color photo gallery of the author's work.
* An illustrated section on tools and equipment.
* Diagrams and carving instructions for the sculptures illustrated in the book.
Condition:
Very Good
Copyright: 1992
Hardback with Dustcover
Pages: 198
ISBN: 0-471-55409-X
Publisher: John
Wiley & Sons, Inc.
$149.95
Includes FREE Priority Mail Shipping within
the U.S.
- Please allow 2-3 days for delivery -
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